Da Hong Pao (Big Red Robe)

Description

This Wuyi Da Hong Pao provided by Talanga is a perfect choice for people who want to discover Wuyi rock oolong teas, or for oolong lovers that want a Da Hong Pao for daily drinking. This tea presents unique characteristics such as its rich, long-lasting floral fragrance and its smooth, sweet, refreshing aftertaste.

Wuyi oolong tea, also known as ‘rock oolong’ or “yancha”, is produced in northern Fujian. The tea leaves in this family are long and curly rather than ball-shaped, and are more oxidized and more heavier roasted than their southern cousin of Tie Guan Yin. Wuyi tea is not a single tea variety; rather, it refers to all teas that are grown on Wuyi Mountain.